Tandul kurdai

Tandul Kurdai is a traditional Indian snack made from rice flour and a blend of spices, offering a crispy and flavorful crunch. Sun-dried and then fried to perfection, this homemade delicacy is a wholesome choice that pairs well with chutneys and meals, bringing out the essence of authentic flavors.

Ingredients:

Rice flour, sesame seeds, oil, salt, cumin seeds.